An Inclusive Culinary School In WA… Dedicated Accessibility and Inclusion...
🌿Testimonies...
When stories are shared with love and honesty, they echo softly in every heart that listens… blooming quietly into warmth and understanding.
Hear the gentle voices...
The Narrative Project...
Cooking has always been my way of speaking without words. That day, I stood before an audience at Steve’s Narrative Project and let the aroma, the warmth, and the memories tell my story. Every ingredient carried a memory, every scent carried hope. I didn’t just cook, I shared a piece of my heart… and in doing so, I found courage, connection, and healing.
(30 June 2025)
“Ivy went above and beyond to prepare for us.
She made cooking accessible and joyful while sharing the beauty of traditional Cantonese food.”
— Samantha
“Ivy’s food is delicious, enriched by her caring nature and passion for making the world better.
Her stories, especially of her Dad, made this a truly unforgettable experience.”
— Dave
“Ivy weaves cooking and storytelling in a way more powerful than words alone. The experience was both amazing and deeply meaningful.”
— Beth
“Ivy’s cooking demonstration was a truly enriching experience.
Her lessons were simple, warm, and filled with passion. I not only learned to cook delicious dishes, but also discovered the stories, history, and culture behind them.
Through her heartfelt sharing about family and food, I was reminded that recipes are more than ingredients… they are memories and lessons carried through time.
I left feeling inspired to follow my passions and share them with others.”
— Whitney
Facebook Reviews...
🥥 Signature Old School Gula Melaka Pandan Ondeh Ondeh Buttercream Cake
“Ivy, this cake was amazing. The buttercream tasted so different from what I’ve had before. Everyone commented on how nice the cake tasted! Thank you so much 😊”
— Aarti Gupta
🍫 Dark Chocolate Old School Buttercream Dream
“Thaank youu for the lovely cake... Delicious and we all loved it 😊🎉🎂 Can’t wait to order another.”
— Gauruka Malith
🦋 Miss Flora Old School Buttercream Cakes
“Absolutely delicious! Perfect balance of sweetness and richness, and beautiful decorations.
I would definitely have it again and recommend it to anyone who loves a truly amazing cake 🍰.”
— Tatiana Lucena
🎂 Custom Made Happy 18th Celebration Old school Buttercream Cake
“Thank you very much for making this for my son’s birthday 🎁.
It was absolutely delicious, the sponge and buttercream melted in your mouth.
Our family loved it!”
— Stephanie Wozniak
⚽ Liverpool Celebration Old school Buttercream Cake
“This is super yummy! YNWA!”
— Michael Wong
🌹 Rosy Old School Buttercream Cake
“Cake was amazing. The peanuts complemented the buttercream sponge. Absolutely delicious ❤️”
— Shree Thanapal
🌿 Pandan Old School Buttercream Cake
“Thank you Ivy, for providing a delicious nostalgic trip back to my husband’s youth.
He absolutely loved his cake and is currently not sharing 😋.”
— Nic Dee
💞 Custom-Made Anniversaries Old School Buttercream Cake
“I will always make sure to go to Ivory for her super yummy buttercream cake.
No one in Australia can make as good as hers. And this is where I can get my cake cravings fix from.
I appreciate your beautiful art and delicious cake. Forever I will come and find you 🥰🙏❤️💕.”
— Emily AJ
💜 Orh Nee (Taro) Buttercream Cake
“Thank you so much Ivy for this lovely Orh Nee Cake! It was full of Orh Nee inside! Everyone loved it so much 😊😊 Will definitely order again.”
— Yenn Chong
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💜 Custom-made 50th Celebration Orh Nee (Taro) Cake
“Thank you, Ivory Cakes! Again, me and my last-minute request and you delivered.
Top quality and super nice. Can taste the taro in every bite. Just the right sweetness. Love it!”
— Helena Tang
🥟 Traditional Soon Kueh (Handmade Turnip Dumplings)
“One of the better Soon Kueh that I’ve had for a long time. It was yummy! 👍”
— Glory Lim
“This is really good, my family loved it! Thank you!”
— Josephine Leong
“These were so authentically delicious. The skin was the perfect QQ texture and
the filling was so packed with all of the homey ingredients which were refreshing! 👍💯”
— Anne Charlotte Cheong
“Yummy yummy.”
— Christina Widjaja
“Soon Kueh was yum yum! The filling was delicious.”
— Rajagopal Ganesan
Soft, chewy, and filled with the essence of home… every bite a taste of Ivory’s heritage and heart.
🍤 Singapore Heritage Favourite – Laksa
“Jus DELISH! Even my last minute request 😋🙏🏻”
— Judy Mobbs
“Restaurant-style one 😋 Our family loved it. Thank you for the delicious dish, Ivy.”
— Priyanka
“Hubby and I are in food coma!!! Yummy laksa… lips are tingling 😋.”
— Shanti Miranda
“Wow! Beautifully executed. Tastes like home 🥰 Thank you Ivy!”
— Fong Siang Serene
“Yummy laksa with generous liao (ingredients) and the noodles oh so Q (al dente) and delicious 😋.”
— James Lim
🍜 Singapore Heritage Favourite – Lor Mee
“Best Singaporean food I’ve had. The meat just melt in your mouth 😋.”
— Kanha Chann
“Got to try it! It’s so amazing that you will be back for more! 😋😋.”
— Jasmine Toh
“So authentic, what a privilege to try this! 🙏.”
— Joel Tan
“My daughter and I totally enjoyed the Laksa & Lor Mee! So yummy and jam-packed with lots! 😋😋.”
— Emily Cheong
“Yummy yummy, great job! Thanks Ivory Cakes 💕.”
— Angelia Khoo
“Yes, the Lor Mee is so nice, the best one so far as I’ve not had it in ages! As a foodie, I’m very glad that authentic Singaporean food can now exist through Ivory’s culinary expert hands 😄.”
— PM Chan
“Thanks Ivy! It was delicious and such a huge portion 🙏😋.”
— Dawn V Lee